Black Olives

Although best known as an ingredient in pizzas and salads, black olives are becoming increasingly popular as a snack.

  • Black Cacereña Olives

    These olives from Cáceres in Extremadura are distinguished by their meaty texture.

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  • Black Hojiblanca Olives

    A popular variety in many different markets and uses, especially as an ingredient in many dishes.

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  • Others

    Natural black olives are still a popular choice in many markets, with different traditional preparations depending on the location.

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